Uncle Wally's Beer Bread
Summary
| Yield | |
|---|---|
| Source | Alyce Powell, Kentucky |
| Prep Time | 1 hour |
| Recipes | Quick Breads, Biscuits, Muffins and Scones |
Description
Really fast!
Ingredients
- 3 c self-rising flour
- 2 T sugar
- 1 can beer, any kind will do
Instructions
Mix thoroughly with mixer. Pour into greased loaf pan or baking dish and bake 1 hour at 375 degrees.
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Tasty!
I made this tonight using spelt flour with 2 tsp salt and 2 tsp baking powder added in. It was delicious and about the easiest quick bread I've ever made!
Lynn Siprelle, Editor
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