Triple Berry Sauce (fantastic for T.giving!)

Shaun's picture
Submitted by Shaun on Tue, 11/21/2006 - 8:44am

Summary

Yield
Prep Time15 minutes
RecipesSauces, Marinades, Rubs and Dressings
SeasonsThanksgiving

Description

Ingredients

  • finely grated/miced zest of one orange
  • 1 c. cranberry juice
  • 1 c. orange juice
  • 2 c. sugar
  • 1 lb. cranberries
  • 1 c. dried cherries
  • finely grated/miced zest of one orange
  • 1 c. cranberry juice
  • 1 c. orange juice
  • 2 c. sugar
  • 1 lb. cranberries
  • 1 c. dried cherries

Instructions

Combine first 5 ingredients in saucepan over medium heat; heat until berries pop

Skim any foam that has formed

Stir in cherries and allow to cool to room temperature

Cover and refrigerate until serving.

Notes

I'm told this keeps for a month, so make it now and have it ready for the big day! Or just eat it -- yummmy!

Comments

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Marythebaker's picture

That sounds fantastic.

by Marythebaker - 11/24/2006 - 7:39pm

That sounds fantastic. Found it too late for Thanksgiving, but I am sure I will have other uses for it. I am curious though, where are the three berries?

Happy Baking
Mary

http://www.fortheloveofbaking.com

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