Organic cooking is really not that complicated once you know a few basics. In fact, it’s easier, and in most cases healthier, than trying to cook by some new fad diet guidelines.--read more
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Going Organic Comment on this item
Organic cookingSubmitted by crprit on Thu, 08/16/2007 - 3:05pm.
Organic cooking is really not that complicated once you know a few basics. In fact, it’s easier, and in most cases healthier, than trying to cook by some new fad diet guidelines.--read more Bookmark/Search this post with: delicious | digg | reddit | google | yahoo | technorati | stumble upon | sk*rt( categories: Going Organic )
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Knowing Your Meat: Lots of questions for the farmers hereSubmitted by CB Potts on Tue, 05/08/2007 - 4:58am.
So, we've been talking about knowing your meat over here, and meeting farmers and organic vs. regular and whatnot.--read more Bookmark/Search this post with: delicious | digg | reddit | google | yahoo | technorati | stumble upon | sk*rt( categories: Going Organic )
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A drive by postingSubmitted by CB Potts on Tue, 04/24/2007 - 7:42am.
I'm currently in thrall to some deadlines and getting the garden cleared out, but wanted to share this link.--read more Bookmark/Search this post with: delicious | digg | reddit | google | yahoo | technorati | stumble upon | sk*rt( categories: Going Organic )
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City Riparian, Day TwoSubmitted by Lynn on Mon, 10/16/2006 - 7:09am.
Sorry for the delay in getting pictures of Day Two up. We spent most of yesterday lazing around recovering, or rainboot shopping for the girls. Do you know there is not a single decent pair of size 2 rainboots to be had in this town? Josie's peeved. Off to the catalog we go. Here are Karen and Leonard, the people who made all this happen: Here is Spencer with his trellis: Speaking of adorable boys, here is JJ in the pond, and our friend Tom helping him: Everyone had fun making seed balls: At the end of Day Two the group had finished about half of what we've set out to do in the yard. --The swingset has been taken down, the old garden beds taken out, and five new "guild" style plantings are now in that area, anchored by two apple trees, a nectarine, a pie cherry and a fig. Underneath them are gooseberries and currants. Underneath THEM are medicinal and culinary herbs including "fraises des bois," the little wild strawberries that do well in dappled shade. I have yet to get a good picture of one of these plantings but I'll keep trying. --A grape has been planted to grow into the laurel hedge. --The pond is cleaned out, patched and working again. This spring we'll restock it with fish and tadpoles. --The front of the property has been planted with forest/shade plants like salal and oxalis, and mulched. --The new swingset is taking shape. As soon as it stops raining later this week John will start that up again, and if the weekend weather cooperates he'll have it finished then. --The rose and iris beds have been cleaned out and the irises, overcrowded and unhappy little rhizomes that they were, have been divided. You can now get into the gazebo from all four sides. Still to come: --Annual garden beds sized so we can put the chicken tractor over them. --Herb spiral plantings. --Cane berries and kiwis on the back fence and shed. --Guild plantings in the western half of the garden, including paw paw trees. Pickin up paw paws, put em in your pocket... When the rest is going to happen I don't know, but I think it's soon. Bookmark/Search this post with: delicious | digg | reddit | google | yahoo | technorati | stumble upon | sk*rt
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City Riparian, Day OneSubmitted by Lynn on Fri, 10/13/2006 - 2:40pm.
About 15-20 people have been marching in and out of my yard today. Things are winding down so I thought I'd post some pictures of the guild planting and sheet mulching techniques that they're using in the yard. First they put down cardboard: Then they put down a bunch of rabbit litter--straw and rabbit droppings--donated by a gal associated with City Repair who has a whole lotta bunnies: Another view: Then in some of the guilds (like the one directly above) topsoil is put on top of that; in all of them, mulch--in this garden's case, shredded tree--is the top layer. So that's what's going on right now. It pretty much looks like piles of mulch surrounded some little trees; if you didn't know better you'd think we'd just hauled in some piles of wood chips. I have to be careful about letting people step on them, because some of the plants are small. The thing I really want to show you is the trellis Spencer is building along the side of the house, out of bamboo and pieces of the deceased apple tree. SO cool. I leave you with one last thing--the garden plan, which I meant to post yesterday. Click on it to get a bigger view: Bookmark/Search this post with: delicious | digg | reddit | google | yahoo | technorati | stumble upon | sk*rt( categories: Gardening | Going Organic )
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City Riparian, Day ZeroSubmitted by Lynn on Thu, 10/12/2006 - 3:55pm.
I'm exhausted and the build hasn't even started yet. I spent all day and night Tuesday, all day and night Wednesday and a good chunk of this morning dealing with the server problem, just in time for the start of work on the garden this morning. Leonard was here bright and early with a chipper to chew up the remains of the apple tree, which now sits in a big pile in the driveway along with a truckload of tree shreds from a service. A bunch of volunteers started clearing out the garden in preparation for tomorrow's build. Plants are arriving: A fig, currants, a male kiwi, grapes, Oregon grape, salal, a nectarine, two apples--one of them a Cox's Orange Pippin, one of my favorites, the other a Melrose, another favorite. Two beautiful trees, I'm excited; I actually clapped my hands and squealed when Leonard told me about the apples. A honeysuckle. Ferns. Strawberries. One by one, two by two, they're trickling into the yard, these plants. I spent the afternoon clearing out the dirty, messy gazebo so I'll have a space tomorrow for feeding people. I'm fixing two kinds of porridge--vegan and vegetarian/omnivore--and two kinds of soup--vegan and omnivore. And now I am completely and utterly exhausted. This is exciting and wonderful and I'll be glad when it's over. UPDATE: I finally found my card reader, so here are some pix of the end of day 0.
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Portlanders: Learn about Permaculture in My Yard!Submitted by Lynn on Sun, 10/08/2006 - 9:27am.
City Riparian
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greetingGood Afternoon! Please get a free account or log in to comment or blog.
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