<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE recipeml PUBLIC "-//FormatData//DTD RecipeML 0.5//EN" "http://www.formatdata.com/recipeml/recipeml.dtd">
<recipeml version="0.5">
  <recipe>
    <head>
      <title>JJ's Favorite Vinaigrette</title>
    </head>
    <yield><qty>0</qty></yield>
    <ingredients>
<ing><amt><qty>1</qty><unit>c</unit></amt><item>extra virgin olive oil</item></ing>
<ing><amt><qty>1</qty><unit>c</unit></amt><item>sweet vinegar--red wine, raspberry, flavored rice wine vinegar</item></ing>
<ing><amt><qty>2</qty><unit>pinch</unit></amt><item>salt</item></ing>
<ing><amt><qty>1</qty><unit>tsp</unit></amt><item>freshly ground black pepper</item></ing>
<ing><amt><qty>2</qty><unit>clove</unit></amt><item>finely minced garlic</item></ing>
<ing><amt><qty>2</qty><unit>tsp</unit></amt><item>sugar</item></ing>
<ing><amt><qty>0</qty><unit></unit></amt><item>Scant T Dijon mustard</item></ing>
<ing><amt><qty>1</qty><unit>tsp</unit></amt><item>each dried and crushed rosemary and thyme</item></ing>
<ing><amt><qty>3</qty><unit>drop</unit></amt><item>Worcestershire sauce</item></ing>
<ing><amt><qty>0</qty><unit></unit></amt><item>Optional: finely, finely shredded Parmesan or Romano cheese (the "dust" at the bottom of the container); a drop of Tabasco</item></ing>
<ing><amt><qty>1</qty><unit>c</unit></amt><item>extra virgin olive oil</item></ing>
<ing><amt><qty>1</qty><unit>c</unit></amt><item>sweet vinegar--red wine, raspberry, flavored rice wine vinegar</item></ing>
<ing><amt><qty>2</qty><unit>pinch</unit></amt><item>salt</item></ing>
<ing><amt><qty>1</qty><unit>tsp</unit></amt><item>freshly ground black pepper</item></ing>
<ing><amt><qty>2</qty><unit>clove</unit></amt><item>finely minced garlic</item></ing>
<ing><amt><qty>2</qty><unit>tsp</unit></amt><item>sugar</item></ing>
<ing><amt><qty>0</qty><unit></unit></amt><item>Scant T Dijon mustard</item></ing>
<ing><amt><qty>1</qty><unit>tsp</unit></amt><item>each dried and crushed rosemary and thyme</item></ing>
<ing><amt><qty>3</qty><unit>drop</unit></amt><item>Worcestershire sauce</item></ing>
<ing><amt><qty>0</qty><unit></unit></amt><item>Optional: finely, finely shredded Parmesan or Romano cheese (the "dust" at the bottom of the container); a drop of Tabasco</item></ing>
    </ingredients>
    <directions>Combine all in a dressing bottle or jar, shake well. Infinitely variable and delicious.</directions>
  </recipe>
</recipeml>