6 2ccooked amaranth 1ccream or apple juice 0Honey, sorghum or other sweetener to taste 1tspground cinnamon or Chinese five-spice 0Good handful of mixed nuts and dried fruit 2ccooked amaranth 1ccream or apple juice 0Honey, sorghum or other sweetener to taste 1tspground cinnamon or Chinese five-spice 0Good handful of mixed nuts and dried fruit While the amaranth is still hot, stir all the ingredients together and pour into serving dishes. Refrigerate until cold (though you can eat it hot).