| Yield | 0 |
|---|---|
| Prep Time | 15 minutes |
| Recipes | Sauces, Marinades, Rubs and Dressings |
| Seasons | Thanksgiving |
| Yield | 0 |
|---|---|
| Prep Time | 15 minutes |
| Recipes | Sauces, Marinades, Rubs and Dressings |
| Seasons | Thanksgiving |
Combine first 5 ingredients in saucepan over medium heat; heat until berries pop
Skim any foam that has formed
Stir in cherries and allow to cool to room temperature
Cover and refrigerate until serving.
I'm told this keeps for a month, so make it now and have it ready for the big day! Or just eat it -- yummmy!