Crab Soup

Summary

Yield8
Source

Cathy N

Prep Time1 hour
RecipesSeafood

Description

Ingredients

  • 1 oz can whole tomatoes
  • 2 oz packages frozen mixed vegetables
  • 2 potatoes, peeled and chopped
  • 1 lb crab meat
  • 3 oz cans beef broth
  • 6 c water
  • 1 c each chopped celery and onion
  • 1 T OLD BAY SEASONING
  • 1 oz can whole tomatoes
  • 2 oz packages frozen mixed vegetables
  • 2 potatoes, peeled and chopped
  • 1 lb crab meat
  • 3 oz cans beef broth
  • 6 c water
  • 1 c each chopped celery and onion
  • 1 T OLD BAY SEASONING

Instructions

In large soup pot, combine broth, water, celery, onion and OLD BAY SEASONING.

Bring to a boil. Add tomatoes, mixed vegetables and potatoes; simmer 1 hour. Stir in crab and simmer 10 min.

I'm guessing you can use a different broth if you would rather...vege or chicken...