Basic Meat Loaf

2 lbs. lean hamburger

2 eggs

2 pieces white bread; cut into cubes

milk

ketchup

salt and pepper to taste

Beat eggs. Add bread cubes. Add enough milk to moisten, but not soak bread. Add hamburger; squish together with hands. Season to taste. Put into slow cooker/crock pot and flatten with hands until completely covers bottom. Pour ketchup over meat; enough to cover. Cover and cook on low for eight ( to twelve (12) hours.

Notes: I have substituted crackers for the bread and salsa for the ketchup. Both works well.