Easy, yummy lima bean soup from Shaun's mom

Summary
| Yield | |
|---|---|
| Source | shaun |
| Prep Time | 20 minutes |
| Recipes | Soups and Stews |
Description
A quick "cheater" soup 
Ingredients
- 1 onion, chopped
- 1 potato, peeled and diced
- 3 clove garlic, chopped
- 1 carrots, peeled and diced
- 8 c vegetable stock
- 2 lb frozen limas, thawed
- Salt and pepper to taste
- 1⁄2 c heavy cream
- optional: fresh thyme
Instructions
1. Spray soup pot with nonstick spray or little bit of oil, add onion and saute a few minutes before adding other vegetables. Add all other veggies but limas, stir 1-2 minutes, then add stock and beans and bring to a boil. (Alternately, throw it all in the pot and bring to a boil).
2. Reduce heat and simmer 1 hour
3. Puree in food processor, return to pot, and add cream.
4. Stir, reheat, and enjoy!
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