Lynn's picture

Roast chicken

Submitted by Lynn on Sat, 11/04/2006 - 3:09pm.

With mashed potatoes and gravy. Salad. Possibly broccoli. Ice cream or tapioca pudding for dessert. mmm.

Chicken carcass goes in the pot for stock overnight and tomorrow we may have faux pho.

Lynn Siprelle, Editor

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