I love my Breadman Ultimate TR2200C. I use mine several times a week and have never had a problem. It is quite inexpensive – I ordered mine from Wallmart. I also have a grain mill. That way you can mill your grain fresh. Fresh milled flour has the full nutrients nature intended and it is not rancid (as most store bought flour is). Making my own bread is the easiest thing to do with a mill and a bread machine. My Breadman does all the kneading for me and I let it rise once in the machine (just set it to the dough setting). I pound it out and let it rise 1-2 more times (depending on how long I will be home) and bake in my oven. If you need any other assistance with bread making you can email me privately and I will help you anyway I can. It really is the best change we can make in our families diet.