And I DO hope you didn't take this thread as personal or professional criticism. You're very good-natured for responding in the same spirit, and I thank you. You're the first Studio One author to check in!

I do realize that the packaged foods angle was probably what was asked of you, and should have probably noted that to be fair to you. As for soy, we get a small amount in our diet from miso and tamari, and I want to start eating tempeh again, but "veggie dogs" and other overprocessed stuff will never cross our lips.

Thanks again for coming by!

Lynn Siprelle, Editor