Description
Ingredients
- 1 c. of Hershey's Baking Cocoa
- 1 c. of margarine
- 1 tsp. vanilla
- 2 c. peanut butter
- 1 c. sugar
- 2 c. oatmeal (uncooked)
- 1c milk
- 1 c. of Hershey's Baking Cocoa
- 1 c. of margarine
- 1 tsp. vanilla
- 2 c. peanut butter
- 1 c. sugar
- 2 c. oatmeal (uncooked)
- 1c milk
Instructions
Boil all ingredients except oats and peanut butter. Once thickened, stir in oats and peanut butter. On a lined waxed paper cookie sheet spoon drop cookies and put in frigidaire until cool.
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